RAT - TAIL RADISH (MUNGRA): Raphanus caudatus L.
I. Application and Amplification of General Seed Certification Standards
The General Seed Certification Standards are basic and, together with the following specific standards constitute the standards for certification of rat-tail radish seed.
II. Land requirements
Land to be used for seed production of rat-tail radish shall be free of volunteer plants.
III. Field Inspection
A minimum of three inspections shall be made, the first before flowering, the second during flowering and fruiting stage, and the third at mature fruit stage.
IV. Field Standards
A. General requirements
1. Isolation
Seed fields shall be isolated from the contaminants shown in the column 1 of the Table below by the distances specified in columns 2 and 3 of the said Table:
Contaminants Minimum distance (meters)
Foundation Certified
1 2 3
Fields of other varieties 1600 1000
Fields of the same variety not conforming to
varietal purity requirements for certification and
radish (Raphanus sativus L.) 1600 1000
B. Specific requirements
Factor Maximum permitted (%)*
Foundation Certified
Offtypes 0.10 0.20
** Plants affected by seed borne diseases 0.10 0.50
* Standards for offtypes shall be met at and after flowering and for seed borne diseases at final inspection.
** Seed borne diseases shall be:
black rot: (Xanthomonas compestris pv. campestris (pamm.) Dawson);
black leg: (Leptosphaeria maculans (Desm. (Ces.&de Not).
V. Seed standards
Factor Standards for each class
Foundation Certified
Pure seed (minimum) 98.0% 98.0%
Inert matter (maximum) 2.0% 2.0%
Other crop seeds (maximum) 5/kg 10/kg
Weed seeds (maximum) 10/ kg 20/kg
Germination (minimum) 70% 70%
Moisture (maximum) 6.0% 6.0%
For vapour-proof containers (maximum) 5.0% 5.0%